Stone Brewing World Bistro & Gardens - Escondido
 
Wine Menu
   Updated: 7.29.2014
Bottle   Glass
Bottle   Glass
RED WINE
Pinot Noir
Bryn Mawr - Jeffrey's Block 2009 ......................................................................................................................................................................................................
50 15
14%,  Salem,  OR  
Strawberry, spicy red currant, white pepper and allspice.
ZD - Carneros, 2012 ......................................................................................................................................................................................................
58 15
13.5%,  Napa,  CA  
Aromas of briary strawberry and raspberry preserves
Papapietro Perry - Elsbree Vineyard 2010 ......................................................................................................................................................................................................
69 -
13.9%,  Healdsburg,  Ca  
Dark cherry aromas deep, rich, earthy, with spice and cola notes.
Donum - Carneros 2008 ......................................................................................................................................................................................................
80 -
14.4%,  Sonoma,  CA  
Raspberry, cherry, baking spices, hints of leather and wood.
Sea Smoke - Ten 2009 ......................................................................................................................................................................................................
150 -
14.5%,  Santa Barbara County,  CA  
A brooding & intense wine. aromas begin with sweet black plums, dried black cherry & lavender, then dusty cocoa and rose water.
Merlot
Swanson  - Oakville 2010 ......................................................................................................................................................................................................
50 14
14.8%,  Rutherford,  CA  
Aromas of fresh, ripe black cherry, plum, raspberry, and well-integrated toasted oak.
Cabernet Sauvignon
Round Pond - Estate 2012 ......................................................................................................................................................................................................
46 14
14.5%,  Rutherford,  CA  
Aromas of cherry cola and grilled dark fruit w/hints of sage.
Sequoia Grove - Napa Valley 2011 ......................................................................................................................................................................................................
58 15
14.2%,  Rutherford,  CA  
The nose gives an immediate aroma of dark, smoky chocolate, leading into ripe blackberries and sweet cherries.
Perry Moore - Paradii 2008 ......................................................................................................................................................................................................
160 -
15%,  Napa Valley,  CA  
Dark currants and minerals with hints of mint follow through to a full bodied long caressing finish
Syrah
Red Car - Sonoma Coast 2010 ......................................................................................................................................................................................................
52 14
13.7%,  Sebastopol,  CA  
Notes of blackberry. sandlewood, white pepper
DuMol - Jack Robert's Run 2008 ......................................................................................................................................................................................................
95 -
14.4%,  Russian River ,  CA  
Cassis, blueberry and blackberry liqueur w/notes of sage, cracked pepper, bacon and blue fruit
 
 
  Sunday - Thursday: 11am - 11 pm
Friday & Saturday: 11am - 11pm
All Day Menu: 11am - Close
1999 Citracado Parkway, Escondido, CA 92029 - GOOGLE MAPS
tel 760.294.7866 • stoneworldbistro.com
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